• Savory pastries with parmesan cheese and spinach
• Salted Frollinos with Taggiasca olives and basil
• Mini salty biscuits with pistachios and capers
• Savory cakes with rice flour and saffron
• Mini salty biscuits with pepper and “Piedmont Hazelnut PGI”
• Salty biscuits with salted almonds and rosemary
• Salad Frollinos with Pecorino Romano and Pepper
• Spicy savory pasta with tomato and oregano
• Savoury pastries filled with Cantabrian anchovies
• Savoury pastries filled with Gorgonzola DOP
• Savoury pasta filled with “Radicchio Rosso di Treviso IGP”
• Savory pasta stuffed with Italian caviar
Choose Flamigni 's Italian Aperitif , a gastronomic journey into savory pastas that combine tradition, quality and innovation , making each bite a true masterpiece of flavor .
